Thrips are bladder-footed insects from the order Thysanoptera, meaning fringed wings. There are
6,000 thrips species in the United States. Most important are the onion, citrus, greenhouse,
gladiolus, Cuban laurel and western flower thrips (Thrips tabaci, Scirtothrips citri, Heliothrips haemorrhoidalis, Gynaikothrips ficorum and Frankliniella occidentalis, respectively). They are characterized by having a
single (left) mandible, thought to have evolved from their pollen-feeding behavior. This sword-like mandible is extruded when the mouth cone is compressed on plant tissue. Saliva lubricates the mouthparts and causes some external digestion to occur. The
extruded
mandible slashes open epidermal cells. The contents of the opened cells are then sucked in through
the cone.
Thrips are important pests of ornamental plants because of the physical damage caused by their feeding activities to tissues of developing and mature flowers and leaves. Thrips also feed on pollen and some species are predaceous. In addition, thrips can vector disease. The tomato spotted wilt virus (SPWV) can be transmitted by six species of thrips, three species in the United states: onion, tobacco (F. fusca) and western flower thrips (WFT). The WFT is found throughout Texas (Fig. 1).
Thrips adults and larvae are thigmotactic, preferring to hide in complex plant parts, flower buds and other folded tissue where they are difficult to detect and to reach with insecticides. Some plants are more attractive to thrips (WFT) than others (chrysanthemum, gloxinia, impatiens, tomato, vegetables and grasses).

Adult female lays eggs inside of plant tissue (Fig. 2). One female can lay 150 to 300 eggs. Just before hatching the egg "oozes" out of the tissue and hatches. Within hours the larvae molt to the second instar. They molt into a second larvae instar and then into a pre-pupal, non-feeding, stage which crawls to the soil (although sometimes it stays in flowers) where it pupates. If the plants have tomato spotted wilt (TSWV), the adult emerging from the pupa will be infected. At 68oF, the WFT takes about 19 days to develop from egg to adult, and the adult can live for about 57 days. At higher temperatures, development can occur within 8 days. Adult thrips fly when temperatures exceed 63-65oF when light is over 100 ft candles (This may be the best time to apply insecticides).
Thrips feed on epidermal, and subepidermal mesophyll cells. Thrips acquires TSWV from infected plant tissue. There is latent period (biological interaction) before transmission. Larval thrips acquire the virus (perhaps adults do also, but fail to transmit it due to a long latent period) after feeding for 15-30 minutes. During the latent period the virus travels to the midgut where it enters the hemolymph and moves to the salivary glands. Multiplication of the virus within the thrips may occur. The latent period is 3-12 days. The virus is retained by the infected thrips for life. Transmission is via the salivary fluid. If damaged cells survive long enough, the virus can enter adjacent healthy cells to complete transmission. Adult and larval thrips can transmit the virus. The virus is not transmitted to subsequent generations through egg production. Research has suggested that spraying with milk (proteins) may interfere with transmission (tissue recognition). Stylet oils do not trap virus particles, but rather are selectively toxic to newly infected cells on the plant.
Insidious plant bug, Orius tristicolor; predaceous thrips, Aeolothrips duvali; and a parasitic wasp, Thripoctenus americensis.
Non-chemical methods of suppression:
Chemical control:
Source: Proceedings of the Fourth Conference on Insect and Disease Management on Ornamentals,
1988 (Ali, Hall and Parella, ed.), Society of American Florists
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1990
Last modified: March 18, 1997 by Edgar Cross